Indiana’s first authentic kaiseki restaurant, "Hinata." To showcase the exquisite dishes crafted by skilled Japanese chefs using ingredients imported directly from Japan, the restaurant embraces a simple yet sophisticated dark-toned interior design. The essence of Japan is reflected in pottery-inspired tiles and wood-grain panels that evoke warmth and tradition. The adjacent wine and cocktail bar counter subtly distinguishes the space by altering the interior materials and counter angle while maintaining a seamless connection with the dining area.